Poutine Burger
Hellthy JunkFood • October 5, 2014
526 Calories Per Burger
Poutine Burger
Poutine is a very popular dish in Canada which consists of french fries, gravy and cheese curds. I think the only thing it's missing is a burger patty and a bun. So there you go.
Prep
Time:
1
0 mins
Cook Time:
10
mins
Total Time:
2
0 mins
Author: HellthyJunkFood
Recipe Type: Entree
Cuisine: American
Serves: 1
Ingredients:
- 80/20 Ground Beef... as much as you want
- Hamburger buns. I used Brioche for this recipe
- Cheese Curds
- Russet Potatoes
- Homestyle Beef Gravy
- Salt & Pepper
Instructions:
- To make homemade french fries simply slice up your russet potatoes
and have them soak in ice water to rinse off excess starch and keep
them crispy
- Dry them off well and deep fry them for about 4 minutes, freeze them
for later and then deep fry them again for 6 minutes. This will give
you that crispy fry if that's what you desire. If you don't mind a
soft soggy fry then just deep fry once for about 4-10 minutes
depending on the thickness. Season well with salt & pepper
immediately after removing from deep fryer so the grease can help the
seasoning cling to it.
- I just got canned beef gravy. I'm not complaining.
- Cook down your burger beef patty and just cram the burger, fries,
gravy and cheese curd between a bun and eat.
Nutritional Information:
Serving Size: 1 Calories: 526 Fat: 20g Saturated Fat: 7g Trans Fat: 0g Carbohydrates: 50g Sugar: 4g Sodium: 800mg Fiber: 2g Protein: 48g Cholesterol: 120mg
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