Friday’s Loaded Potato Chips Skillet Recipe

348 Calories

These things are crazy good! You’ll need a mandolin slicer and a deep fryer, preferably to make these. Layers of homemade potato chips, queso, turkey bacon, scallions & pico de gallo then baked on a skillet 😀 This TGI Friday’s favorite can be yours with a quarter of the amount of calories and a fraction of the price!

Prep Time: 15 mins
Cook Time: 25 mins
Total Time: 4 0 mins

Author: HellthyJunkFood
Recipe Type: Entree
Cuisine: American
Serves: 1

Ingredients:

• 2 Medium Russet Potatoes
  
• 1 Cup Hellthy Queso Dip
  
• 1 Tbsp Olive Oil
  
• 2 Turkey Bacon Strips
  
• 2 Tbsp Pico De Gallo
  
• 2 Tbsp Green Onion Chopped
  

Hellthy Queso Dip:

• ¼ Cup Shredded Colby/Jack Cheese
  
• ⅛ Cup Shredded Cheddar Cheese
  
• 6 Fat Free American Kraft Singles
  
• ½ Cup Skim Milk
  
• 2 Tbsp Light Fake Butter
  
• 3 Tbsp Pico De Gallo
  

THINGS YOU'LL NEED:

• HJF Cutting Board: https://bit.ly/2Eyhr3R
  
• HJF Apron: https://bit.ly/2Ez9z0
  

Instructions:

1. Cut Potatoes
   
2. Vamos a hacer Queso
   
3. Prep Other Stuff
   
4. Layer Skillet & Bake