Totinos Pizza Rolls

140 Calories Per 6

If you haven’t had a Totino’s Pizza Roll you’re missing out on some really cheap okay pizza flavored snacks.  I can’t tell you how many drunk college nights I would microwave, not bake… microwave 2 dozen of these and eat them until I fell asleep.  Sounds depressing, but on the contrary, I’ve never been happier.  The doughy exterior always seemed a bit off from traditional dough, which is why we’re going to make these with Wonton’s.  Enjoy our take on Totino’s Pizza Rolls.

Prep Time: 1 0 mins
Cook Time: 3 mins
Total Time: 13 mins

Author: HellthyJunkFood
Recipe Type: Appetizer
Cuisine: American
Serves: 50 Rolls

Ingredients:

• Package of 3" Wonton Wrappers
  
• 3 Cups Shredded Mozzarella Cheese
  
• ¼ Cup Parmesan Cheese
  
• ½ Cup Diced Pepperoni
  
• ½ Cup Ground Sausage
  
• ½ Cup Diced Bacon
  

Homemade Tomato Sauce:

• 6 oz Tomato Paste
  
• 8 oz Tomato Sauce
  
• 2 Tsp Sugar
  
• 1 Tsp Italian Seasoning
  
• 1 Tsp Oregano
  
• 1 Tsp Garlic Powder
  
• ½ Tsp Salt
  
• ¼ Tsp Black Pepper
  
• ¼ Tsp Red Pepper Flakes
  
• 1 Tsp Onion Powder
  
• Oil for Frying
  

THINGS YOU'LL NEED:

• HJF Cutting Board: https://bit.ly/2Eyhr3R
  
• HJF Apron: https://bit.ly/2Ez9z0
  
• Deep Fryer: http://amzn.to/1MRHIG5
  

Instructions:

1. Brown up ¼ lb of Ground Sausage in a frying pan and then put into a bowl for later use. This should amount to about ½ Cup.
   
2. Cook down roughly 8 strips of bacon and finely dice. This should amount to about ½ Cup.
   
3. Slice up ½ of the pepperoni stick into little tiny cubes and put it in a bowl for later use. This should amount to about ½ Cup.
   
4. In a small pot, mix the tomato sauce ingredients together and until well combined.
   
5. In a medium sized bowl mix in the sausage, bacon, pepperoni & tomato sauce and let cool.
   
6. After the mixture has cooled down, mix in 3 Cup of Mozzarella Cheese & ¼ Cup of Grated Parmesan Cheese. You are done with your filling.
   
7. Spoon on 1 tsp of your filling in the center of the wonton wrapper and fold both sides to overlap and fold the top and bottom inward to close all sides.
   
8. Deep fry in batches of 6 for 1.5 minutes a side. I say per side, b/c these will float in the oil. If you don't have a deep fryer, you could easily get away with a sauce pan.
   
9. Serve with some extra Pizza Sauce on the side and just remember to be careful before biting in, b/c you could destroy your mouth.
   

Nutritional Information:

Serving Size: 1 Calories: 140 Fat: 6g Saturated Fat: 2g Trans Fat: 0g Carbohydrates: 15g Sugar: 1g Sodium: 300mg Fiber: 1g Protein: 6g Cholesterol: 10mg