2 words.  Cheese Fountain.  I never had a fondue party until we made this recipe and now I want to wake up to a fountain of cheese every morning.  Sure it might start to smell and be dangerous to eat after a week or two, but it’s so worth it.

460 Calories

Wendy's Fondue Fries
 
Prep time
Cook time
Total time
 
2 words. Cheese Fountain. I never had a fondue party until we made this recipe and now I want to wake up to a fountain of cheese every morning. Sure it might start to smell and be dangerous to eat after a week or two, but it's so worth it.
Author:
Ingredients
  • Wendy's Fries
  • Bacon
  • Gruyere Cheese Sauce
Gruyere Cheese Sauce:
  • 2 Sticks Butter
  • 1 Cup Flour
  • 4 Cups Shredded Gruyere Cheese
  • 9 Cups Whole Milk
  • Salt
Equipment
Instructions
  1. For the cheese sauce, melt 2 sticks of butter and slowly whisk 1 Cup Flour
  2. Whisk for 5 minutes or until the flour has cooked down
  3. Add 9 Cups Whole Milk & 4 Cups Shredded Gruyere
  4. Season with salt
  5. Bring to a boil and let simmer for 15 minutes or until thickened
  6. Test viscosity to flow within 8-10 seconds in provided funnel
  7. Pre-heat fountain for 5 minutes, turn pump on and pour in cheese
  8. If cheese gets stuck, turn off the pump for a few seconds and turn it back on
  9. Serve with fries and bacon
Hellthy Nutritional Information
Calories: 460 Fiber: 4g Protein: 13g

 

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