Blog Post

DIY Hot Chocolate BOMB

Hellthy JunkFood • Dec 14, 2020

Hot chocolate just got more fun with this transforming way to drink the classic treat. 


330 Calories

DIY Hot Chocolate Bomb

This is so good.  We highly recommend you make this.


Author: HellthyJunkFood
Recipe Type: Drink, Dessert
Cuisine: American
Serves: 1

Ingredients:

  • Swiss Miss
  • Marshmallows
  • Nestle Chocolate Chips
  • Bakers Chocolate

THINGS YOU'LL NEED:

Instructions:

  1. Melt chocolate using the tempering method by heating it up slowly, stirring often. Once the chocolate is hot add in a tsp more chocolate and stir until melted OR use the bakers chocolate (it's easier). 
  2. Lightly grease the silicone molds and pour a tsp into each mold.  Coast evenly and place in the freezer. 
  3. When the chocolate is firm, pop them out of the molds, and fill with swiss miss and marshmeallows. 
  4. Melt a small amount of chocolate to use as the binder of both sides of the spheres and set. 
  5. Heat one cup of water or milk in a mug.  
  6. Drop the bomb, let it melt, stir to combine. Cheers!

Nutritional Information:

Serving Size: 1 Calories: 330 Fat: 16g Saturated Fat: 6g Trans Fat: 0g Carbohydrates: 43g Sugar: 33g Sodium: 93mg Fiber: 1g Protein: 6g Cholesterol: 7mg

By Julia Goolia 10 Jan, 2024
Inspired by Ikea's holiday UK giveaway today I take on their Swedish meatball recipe myself and I think it turned out amazing. You be the judge! 10,188 Calories Per Giant Meatball
By Julia Goolia 17 Dec, 2023
IF you haven't ever grilled your grilled cheese it's time to start now.
By Julia Goolia 12 Dec, 2023
If you like Chick-fil-A you will love this recipe as it brings the sandwich to the next level with so much more flavor.
By Julia Goolia 16 Nov, 2023
From careful consideration of every way to cook chicken wings, a taste test analysis, and combinations of methods in this video I present to you the perfect chicken wing recipe.
By Julia Goolia 13 Oct, 2023
In today's recipe I oversize our favorite childhood snack, Totinos Pizza Rolls!
By Julia Goolia 14 Sep, 2023
I linked up with my friends at Red Panda Noodle to learn all about Xi'an Biang Biang noodles and to test how long we could hand stretch a noodle.
By Julia Goolia 11 Sep, 2023
I head to China Town to search for the famous Geoduck to see if it this strange seafood is as amazing as everyone says it is.
By Julia Goolia 07 Sep, 2023
Follow this recipe to be transported to Jamaica and let me know what you think!
By Julia Goolia 05 Aug, 2023
You need this if you're too lazy to cook but want something so tasty you're little heart will flutter.
By Julia Goolia 17 Jul, 2023
We decided to take on our own Neapolitan version of Cottage Cheese Ice Cream to see how it compares to the original.
Show More
Share by: