Giant Conversation Heart

3,000 Calories

Gotta one up all the other dudes on V-Day with a giant conversation heart. Just be careful what you write on it or else shit can get weird…

Prep Time: 2 0 mins
Cook Time: 24 hours
Total Time: 24 hours 20 mins

Author: HellthyJunkFood
Recipe Type: Candy
Cuisine: American
Serves: 1

Ingredients:

• 1 oz Unflavored Gelatin (4 envelopes)
  
• 1 Cup Boiling Water
  
• 1 Tbsp Light Corn Syrup
  
• ½ tsp Vanilla Extract
  
• ⅛ tsp Salt
  
• 2 Lbs Confectionery Sugar
  
• Cooking Spray
  
• Decorating Pens
  
• Food Dyes (to color hearts)
  

THINGS YOU'LL NEED:

• HJF Cutting Board: https://bit.ly/2Eyhr3R
  
• HJF Apron: https://bit.ly/2Ez9z0
  
• Kitchen Aid Mixer: http://amzn.to/1FKv4f0
  
• Rubber Spatula (Mr. Pig): http://amzn.to/1QxNbYI
  
• Giant Chocolate Heart Box
  

Instructions:

1. Toss in your unflavored gelatin into a stand mixer and add 1 Cup Boiling Water, 1 Tbsp Light Corn Syrup, ½ tsp Vanilla Extract, ⅛ tsp Salt and mix with the whisker attachment
   
2. Add 1 Cup of Confectioner Sugar at a time with the paddle attachment until you reach a tacky but dough like consistency
   
3. While adding in the sugar, also add drops of food dye to the color you want your heart
   
4. If you want several colors, separate the dough and kneed the color into each dough ball
   
5. Roll out the dough flat until it's the size of the giant chocolate heart box and use the box as a cookie cutter it works really well, watch the video you'll see
   
6. Let it rest for days until it's hard like the candy
   
7. Write whatever you want on it, but make it count!
   

Nutritional Information:

Serving Size: 1 Calories: 3,000 Fat: 17g Saturated Fat: 3g Unsaturated Fat: 0g Trans Fat: 3g Carbohydrates: 710g Sugar: 675g Sodium: 70mg Fiber: 0g Protein: 32g Cholesterol: 0mg