In another episode of JP Makes Weird Stuff While Julia Doesn’t Approve JP attempts to create a tater tot that is stuffed with not one, not two, not three, but four piled high cheese burgers encased in tater tots. Tater tots are delicious, cheeseburgers are delicious, so why not put them together!? JP teams up with their good friends at the Comfort Kitchen, using their famous recipes, to make it happen.
He also does the same with french fries, as the exterior of the cheeseburgers, to make his own version of the famous Korean snack Kogo. Through a solid attempt, a 24 hour freezing process, good luck, and intuition, JP manages to create something that Julia almost approves of.
- Oreida French Fries
- 4 6oz Beef Burger Patties
- 8 American Cheese Slices
- 1 Cup Flour
- 2 Eggs
- 4-5 Mid Size Potatoes
- THINGS YOU’LL NEED:
- Deep Fryer: http://amzn.to/2nHDBe6
- Food Processor: http://amzn.to/1M9eyFc
- Electric Griddle: http://amzn.to/2iXsbPz
- Stainless Steel Pasta Strainer: https://amzn.to/2Grt7pV
- Gloves: https://amzn.to/2pIg0JK
- HJF Cutting Board: http://bit.ly/2Eyhr3R
- HJF Apron: http://bit.ly/2Ez9Cz0
- Prep your frozen french fries by cutting them down into ½ inch fries.
- Set up the breading station with a bowl of flour and a separate bowl with whipped egg.
- Weigh out and form your beef patties on parchment paper.
- Heat a non stick pan OR electric griddle to medium high heat.
- Cook each patty 3-4 minutes per side. Set on a tray prior to building.