Buffalo Chicken Wing Dip

Learn how to make shredded chicken via Microwave and also how to mix things in a bowl. Julia and I had our differences on chunky blue cheese, but in the end the lady is always right.

Prep Time: 4 mins
Cook Time: 4 mins
Total Time: 8 mins

Author: HellthyJunkFood
Recipe Type: Appetizer
Cuisine: American
Serves: 1

Ingredients:

• 1 Whole Chicken Breast
  
• 4 oz Cream Cheese
  
• ½ Cup Frank's RedHot Buffalo
  
• ½ Cup Blue Cheese Dressing
  
• Dash of Crumbly Blue
  
• Dash of Shredded Cheddar Cheese
  

Instructions:

1. Microwave 1 whole chicken breast in submerged water for 10-12 minutes.
   
2. Shred chicken with two forks or with fingers and tear apart like string cheese
   
3. In a bowl, mix hot sauce, softened cream cheese, blue cheese dressing and crumbly blue
   
4. Mix in chicken and then scoop into a STONEWAVE or any other dish that can be microwaved for just a few minutes or until everything is fully melted and hot.
   
5. Serve with your favorite chips and eat like a bitch.
   

Nutritional Information:

Serving Size: 1 Calories: 800 Fat: 50g Saturated Fat: 20g Trans Fat: 0g Carbohydrates: 8g Sugar: 2g Sodium: 2,000mg Fiber: 0g Protein: 50g Cholesterol: 220mg